Our production
Trout caviar
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Description
Delicatesse trout caviar. Optimum level of salt (3,5%) and no preservatives used make the trout caviar the best product in its class. Delivered from an Estonian fishery located in Tartumaa.
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Ingredients
trout caviar, salt (max. 3,5%)
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Store at
+2°...+6°C
Nutritional values of 100 g of product | |
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energy | 251 kcal / 1049 kJ |
fat | 13,8 g |
saturated fatty acid | 2,3 g |
carbohydrates | 0,0 g |
sugar | 0,0 g |
protein | 31,6 g |
salt | 2 g |
Marinated sturgeon
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Description
Marinated sturgeon is sturgeon in marinade prepared by following a signature recipe held by Mann Grupp OÜ. To prepare sturgeon of selected quality is used reared in an Ida Virumaa fishery.
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Ingredients
sturgeon fillet, water, sugar, vinegar, condiments, gelatin, salt
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Store at
+2°...+6°C
Nutritional values of 100 g of product | |
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energy | 194,1 kcal / 776,4 kJ |
fat | 12,5 g |
saturated fatty acid | 3,8 g |
carbohydrates | 0,3 g |
sugar | 0,3 g |
protein | 20,4 g |
salt | 2 g |
Sturgeon barbecue
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Description
Sturgeon barbecue (shish-kebab) – Most delicate taste, delightful composition and no preservatives. Fish shashlik is one of the healthiest foods. More than that, it is delicious. Particularly delicious is sturgeon barbecue.
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Ingredients
sturgeon fillet, soy sauce (max.3%)
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Store at
+2°...+6°C
Nutritional values of 100 g of product | |
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energy | 244,7kcal / 978,8 kJ |
fat | 12,5 g |
saturated fatty acid | 3,8 g |
carbohydrates | 6,66 g |
sugar | 0,9 g |
protein | 26,4 g |
salt | 2 g |
Marinated lampreys
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Description
Marinated lampreys. Well-established recipe of experienced cooks of Mann Grupp OÜ conveys natural savour of lamprey fish, that will suit the tastes of real gourmet. Made from fish caught in the Narova River.
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Ingredients
lampreys, water, sugar, vinegar, condiments, gelatin, salt
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Store at
+2°...+6°C
Nutritional values of 100 g of product | |
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energy | 183.3kcal / 768 kJ |
fat | 16,2 g |
saturated fatty acid | 4,8 g |
carbohydrates | 0,8 g |
sugar | 0,8 g |
protein | 12,8 g |
salt | 1 g |
Marinated King Eel
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Description
Marinated king eel.
Selected Norway eel prepared by following a signature recipe is an ideal complement to your meal. -
Ingredients
eel (max. 60%), water, salt (max.2%), sugar, vinegar, condiments, gelatin
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Store at
+2°...+6°C
Nutritional values of 100 g of product | |
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energy | 407,4 kcal / 1699 kJ |
fat | 36,2 g |
saturated fatty acid | 9,1 g |
carbohydrates | 2 g |
sugar | 0,4 g |
protein | 19,6 g |
salt | 2 g |
Seafood cocktail
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Description
Cocktail of sea products is a dish for those who loves the seafoods. The seafood cocktail includes mussels, squid, octopuses, shrimps and other sea products.
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Ingredients
Seafood mix (max. 47%), water, sugar, vinegar, gelatin, spices, salt max.2%
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Store at
+2°...+6°C
Nutritional values of 100 g of product | |
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energy | 47,5 kcal / 198,9 kJ |
fat | 1,4 g |
saturated fatty acid | 0,4 g |
carbohydrates | 0,5 g |
sugar | 0,5 g |
protein | 9,4 g |
salt | 2 g |
Salted trout (cut)
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Ingredients
Trout (oncorhynchus mykiss, farm-raised in Estonia), salt, sugar.
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Store at
+2°...+6°C
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Net weight
100 g
Nutritional values of 100 g of product | |
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energy | 191 kcal / 802 kJ |
fat | 11,0 g |
saturated fatty acid | 2,0 g |
carbohydrates | 1,0 g |
sugar | 0,1 g |
protein | 22,0 g |
Hot smoked pike (cut)
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Ingredients
Pike fillet (Lake Peipus), salt.
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Store at
+2°...+6°C
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Net weight
100 g
Nutritional values of 100 g of product | |
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energy | 81,1 kcal / 339 kJ |
fat | 0,7 g |
saturated fatty acid | 0,04 g |
carbohydrates | 0,0 g |
sugar | 0,0 g |
protein | 18,1 g |
salt | 2,0 г |
Hot smoked sturgeon ”Balyk”
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Ingredients
Sturgeon fillet (Acipenser baerii, farm-raised in Estonia), salt.
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Store at
+2°...+6°C
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Net weight
100 g
Nutritional values of 100 g of product | |
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energy | 164,1 kcal / 689 kJ |
fat | 10,9 g |
saturated fatty acid | 3,3 g |
carbohydrates | 0,0 g |
sugar | 0,0 g |
protein | 16,4 g |
salt | 3,0 g |
Smoked vendace
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Ingredients
Vendace (raised in Estonia), salt.
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Store at
+2°...+6°C
Nutritional values of 100 g of product | |
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energy | 113 kcal / 471 kJ |
fat | 4,0 g |
saturated fatty acid | 0,9g |
carbohydrates | 0,0 g |
sugar | 0,0 g |
protein | 19,0 g |
salt | 1,4 g |
Salted vendace
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Ingredients
Ряпушка (выращенная в Эстонии), соль.
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Store at
0°...+4°C
Nutritional values of 100 g of product | |
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energy | 249 kcal / 1045 kJ |
fat | 16,7 g |
saturated fatty acid | 4,1 g |
carbohydrates | 1,6 g |
sugar | 1,3 g |
protein | 23,5 g |
salt | 3,0 g |
Black caviar (sturgeon)
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Ingredients
Russian sturgeon caviar (Acipenser Gueldenstaedtii, Origin Italy), salt,preservative E285.
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Store at
0°...+4°C
Nutritional values of 100 g of product | |
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energy | 249 kcal / 1045 kJ |
fat | 16,7 g |
saturated fatty acid | 4,1 g |
carbohydrates | 1.6 g |
sugar | 1,3 g |
protein | 23,5 g |
salt | 3,0 g |